Business Development
Susan St Germain
(206) 256-6114

International Trade
Andrew Crowder
(206) 256-6140

 
Value-Added Agriculture & Food Processing
LABOR FORCE
40,531
REVENUES
$11.7B
COMPANIES
1,119
EXPORTS
$2.9B
COMMODITIES
300
Produced Commercially
 

Washington state's food producers have a worldwide reputation for supplying a diverse range of high quality food and agriculture products. One of Washington's top advantages is its reliable production of high quality crops, cost-effective energy practices, and ability to quickly and efficiently ship products to the rapidly growing Asian marketplace. 

Key agricultural products from Washington include apples, dairy products, potatoes, wheat, fish and shellfish, and wine.  

Working with the Department of Commerce has opened up a world of opportunities to facilitate rural economic growth. Commerce support has enabled growers to successfully move sustainable agricultural wheat products into our local/regional markets and we look forward to expanding that success.

Fred J Fleming,
Lazy YJ Farms, Reardan Seed Co., Shepherds Grain

 
 
 
Value Added Food Processing & Agriculture Quick Facts
  • Washington ranks second among all states in production of speciality crops, with some 300 crops produced commercially.
  • Washington ranks first in U.S. production of apples, sweet cherries, pears, red raspberries, and hops.
  • Washington leads the U.S. in potatoes grown for processing, and is a leader in the production of apple, grape, and berry juices.
  • Washington ranks second in production of wine in the U.S., with more than 600 wineries.
 
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